Boutique coffee story Irish coffee story

Exactly how Irish coffee was invented may have been unknown for a long time, but it is generally believed that it was not invented by the Irish. At present, the mournful love story of Irish coffee, which is widely circulated, adds a lot of color to Irish coffee. Since it is only a cup of coffee and a story, why should we insist on being true or false? Legend has it that the inventor of Irish coffee is a tune from Dublin airport.

Story story of Panamanian Flintstone Manor Honey's treatment of Kaduai SHB boutique coffee beans

Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Catuai Kaduai is a hybrid of New World and Kaddura. It inherits the advantage of low height of Kaddura tree and helps inherit the advantage of low height of Kaddura tree. The variety name Catuai comes from vernacular, meaning very good (very good). As a member of the Arabica family, Catuai

Boutique cultural story the birth story of manual dripping coffee

In 1908, a housewife in Germany, from her reliable idea, gave birth to a popular way of dripping coffee all over the world. At that time, it was in Turkish style, which was to boil the water with the coffee and wait for the coffee to precipitate before drinking. Feeling quite inconvenient because of the coffee grounds, she pierced a hole in the bottom of the copper bowl and tore a page of paper into the notebook, spread it like blotting paper, and put the coffee grounds

Indonesia PWN gold Mantenin G1 washing boutique coffee beans story story of coffee beans

For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) [Golden Manning] Manning is the boutique of Indonesian coffee, and gold manning is the best boutique of Manning. Gold manning is a full-grained, clear and moist coffee carefully selected by hand, which is absolutely the most beautiful woman in the coffee. In fact, in order to improve Manning

Coffee shop encounter love story boutique coffee culture story

Sometimes I have been thinking about whether love is like coffee, the stronger it is, the more focused it is, the more addicted I am to him. I never dare to add too much sugar and milk to him, because I am afraid that I will lose the original taste of coffee because I am afraid that I will lose my love. When he first went to college, he quietly fell in love with an upperclassman for more than two years, and he was a very accumulated student at school.

Kunming boutique coffee shop-The Omar Story coffee lovers in Kunming must visit the coffee shop

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kunming professional coffee shop-The Omar Story actually this coffee shop is not impressive coffee lovers here all said that they will come again this is definitely a repeat customer coffee shop what is the reason? Delicious coffee, kind and professional boss, Jane Shu.

The story and story of Lake Titicaca in Bolivia tapping small farmers to wash iron and Pica boutique coffee beans.

Professional baristas Please pay attention to the Coffee Workshop (Wechat official account cafe_style) Bolivian coffee has the advantages of high altitude and excellent coffee varieties, where the traditional Tibica and a small amount of Kaddura are highly regarded on the world market. In the past, coffee trees in Bolivia used to act as hedges and ornaments around the garden. Real commercial production comes from

The story of the cultivation of Costa Rican boutique coffee beans in the Santa Maria Tarazu producing area? Multi-tower cooperation

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rican boutique coffee beans Santa Maria Tarazu growing story? What is the flavor and growing environment of the multi-tower cooperative? Costa Rican Tarazu multi-tower cooperation Santa Maria flavor description: citrus, lime, grapefruit and plum are imported when sipping.

Story story of Indonesia's aged Mantenin Aged Mandheling G1 washed boutique coffee beans

The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Old coffee actually has a long history in Indonesia, because the early shipping is not so developed, it takes a long time to transport coffee from Indonesia to other countries, after the passage of time, the water-rich fresh coffee beans are slowly dried and added by the sea breeze.

Story story of Esseyega Ficher kochere washing G1 boutique coffee beans

Professional baristas please follow the Coffee Workshop (Wechat official account cafe_style) Yejaschafe itself is a small town of about 20, 000 people, the three neighboring producing areas Wenago, Kochere and Gelena Abaya, because the flavor of the coffee is almost the same, so it is also classified into the Yejashaffe area. Yega snow caffeine, whether it's culture or

The historical story of the cup test? How did the cup testing system come into being?

Professional coffee knowledge exchange more coffee bean information please follow the historical story of the cup test in the coffee workshop (Wechat official account cafe_style)? How did the cup testing system come into being? How on earth did the cup test come about? In 1974, Ms. Erna Knutsen, the godmother of boutique coffee, proposed the term boutique coffee. Her definition of fine coffee is based on the species.

The Manor Story of Love Sage of Panama introduces the boutique miniature manor that has been shortlisted for dozens of times in BOP.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama Valentine Manor Coffee Story: Panama Finca La Valentina has been shortlisted for dozens of B.O.P boutique micro manor covers an area of about 12.5 hectares, in Panama is a miniature small estate, of which 8.5 hectares, planted varieties from

The story story of Ethiopia washing Sidamo G1 Shakiso shakisso boutique coffee beans

For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) [factory introduction] Shakisso/Shakiso is located in the Guji region of Oromia, close to Sidama and Gedeo. There are many pits in this area, which were used to mine gold in the early days, so there are many pits in this coffee growing area.

A model of Brazilian boutique manor-Fazenda Santa Ines Manor Sentain Manor Historical Story letter

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazil Sentain Manor peeled Brazil Carmo de Minas Fazenda Santa Ines Pulp Natural coffee story Fazenda Santa Ines not only set a record for the highest score in the history of CoE competition, but also a member of the SERTO Group, the manor

List of Top Ten Coffee Brands in Brazil Story of Brazilian boutique coffee brand SPRESS caf é

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the story of the Brazilian coffee brand SPRESS CAF the story of SPRESS CAF dates from 1890. At that time, the great-grandmother of the Spress Caf owner bought the first coffee plantation near Possus-Diccardas. The coffee garden is located at 1200 above sea level, Michael.

Introduction to the story characteristics of Ethiopian boutique coffee beans

The highest grades of Ethiopian coffee are grade 2 and 3 (Yirgacheffe, Sidamo), while sun-processed coffee in eastern Ethiopia is mostly grade 4 or grade 5 (G4, G5). In many cases, the coffee label of level 4

What is the flavor and characteristics of Burundian boutique coffee beans in micro-batches? The story of planting in Burundi

Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Burundi boutique coffee beans micro-batch plus the flavor and characteristics? The reason for the story of planting in Burundi? How do you hit Burundi? Planting area: Burundian Coffee Variety: bourbon Old-Mibirizi altitude: 1800 m Raw Bean treatment: water

The story of romantic encounter between coffee and milk in boutique coffee culture

The story of coffee cultivation in Antigua, Guatemala's boutique coffee beans? Antigua washed beans.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Guatemala boutique coffee beans Antigua coffee growing story? What are the flavor and taste characteristics of washed beans in Antigua? The Antigua Valley of Guatemala has always been the most famous coffee producing area in Guatemala, and the microclimate of the Antigua Valley is important for planting.

How to build your own boutique coffee brand? A case study of boutique cafes

Are you still dreaming of opening your own coffee shop or coffee roaster, but holding back because you have no idea about running a business? The answer to this question is simple. You can be the best barista in the world and easily win bonuses and honors in the barista competition, but in the final analysis, what you have to strive for is to meet the needs of consumers every day, but this is completely different.